Fortunately for me Kim enjoys watching the Food Network. Aaron McCargo was on the other day making Blackened Salmon with Blue Cheese Sauce.
So up Kim jumps to the computer, downloads the recipe and he's off and running. (And he calls me a good cook.)
Kim has made this recipe twice, once for us and again last Sunday when we invited my daughter and her boyfriend for dinner. The salmon was fantastic and we all loved it. If you like salmon, give it a try.
For the same dinner I attempted to follow this recipe by Ina Garten (who I love) and all I got for my effort was a bowlful of liquid cream. Not what I wanted. Oh well. I have lots of raspberry sauce. Time to buy some vanilla ice cream I guess.